Spring Menu
Breakfast 7am-11am Monday - Friday
Takeaway avaliable

To download a PDF of the Breakfast Menu Click Here

Toasted Muesli or Fresh Fruit
with King Island honey & cinnamon Yoghurt
$7

Brushcetta
with fresh tomato, basil, balsamic & olive oil
$7.50

English muffin
with bacon, egg, tomato & cheese
$6.50

Pancakes
with honey, cream and jam
$8.50

Croissant
with ham, fresh tomato & cheese
$6.50

with smoked salmon, goats curd & baby spinach
$9

Egg White Omelette
w smoked salmon, tomato & baby spinach
$12.50

w fresh tomato, ham and cheese
$10.50

B&B Omelette
with ham, tomato, mushroom & cheese on ciabatta
$12.50

Eggs Benedict
w ham and hollandaise on english muffin
$11.50

Poached Eggs
w spinach, tomato & hollandaise on english muffin
$11.50

Bacon & Eggs
Eggs of your choice w tomato & mushroom on ciabatta
$10.50

Smoked salmon scramble
w goats curd on turkish bread
$12.50

Bull & Bear Omelette
With Delicious Shaved Ham, Tomato, Spring Onion,
Sliced Mushroom And Cheese.
$16.50

Bull & Bear Full Breakfast
with chorizo, bacon, mushroom, tomato, spinach & eggs on turkish bread
$14.00

Sides
Toasted Ciabatta - $2
Raising Toast - $2.50
Scramble Eggs - $2.50
Fried Eggs - $2.50
Poached Eggs - $2.50
Hollandaise - $2
Ham - $3
Mushrooms - $2.50
Tomato - $2
Spinach - $3
Chorizo - $3.50
Bacon - $3
Smoked Salmon - $3.50
Jam or Honey - $1.50

March
Breakfast Special