functions

Sharing Platters

Depending on the size or style of your function you’re able choose from either our range of platters or make a selection from our extensive canapé menus.

Platters
Platters are designed for smaller gatherings and can be tailored to meet almost any budget. The platters are brought to your table & left for you to enjoy at your leisure. We have several vegetarian options & are happy to offer more choices & quote on any special requests

Platter 1
A Selection of Vegetarian Spring Rolls, Beef Dim Sims & Curried Samosas w Sweet Chilli, And Soy Dipping Sauce (120 Pieces)

$65

Platter 2
Vegetarian Sushi Rolls w Minted Yoghurt Served With Soya-Wasabi Dipping Sauce (60 pieces)
$50

Platter 3
Prawn, Avocado, Cucumber & Minted Yoghurt Sushi Rolls With Soya-Wasabi Dipping Sauce (60 pieces)
$65

Platter 4
Teriyaki Chicken Sushi Rolls With Soya-Wasabi Dipping Sauce (60 pieces)
$55

Platter 5
Antipasto - Chef’s Selection of Cured Meats, Fetta Cheese, Kalamata Olives, Marinated Vegetables, Salt & Pepper Calamari And A Selection Of Dips With Croutons And Grissini
$70

Platter 6
Miniature Tartlets – (Option 1) – Roasted Pumpkin, Spinach, Fetta w Balsamic Glaze (50 Pieces)
(Option 2) - Potato, Leeks & Bacon
$45

Platter 7
A Selection of Perryman’s Pies & Home Made Sausage Rolls Served w Tomato Sauce – What Else! (50 Pieces)
$70


Platter 8
Prawn Cocktails – Butter-flied Black Tiger Prawn Cutlets Coated In Chefs Tangy Cocktail Sauce
$80

Platter 9
A Selection of Local Australian Cheeses Served w Crisp Breads & Dried Fruit (50 Pieces)
$85

 


 

July
Meal Special

EL MEXICANO
CHICKEN SCHNITZEL
Served with Salsa, Jalapenos,
Cornchips, Guacamole
and Sour Cream.
With Fries & Salad
Accompanied by a glass of
house wine or Corona.

$20

Available for Lunch
and Dinner.
Monday to Friday